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[food] Three slow-cooking recipes
Tuesday, November 24th, 2009 06:18 pm
So, I have this fleishig crockpot. :-) 
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muffyjo was brainstorming last week about recipes and food planning, which reminded me that I am overdue in posting some of the awesome things I've done with this useful little (5.5qt? something over a gallon) appliance. So here are three.
DUCK IN SLOW COOKER
Adapted from http://www.cooks.com/rec/view/0,1626,151178-245202,00.html
( I made this for Gilly's birthday luau )
CROCKPOT LAMB STEW
Adapted from http://southernfood.about.com/od/lambstewrecipes/r/bl115c11.htm
( I made this for Joel & Renee's sheva brachot )
REVITHIA STO FOURNO (OVEN-COOKED CHICKPEAS)
A.k.a. Magic Chickpeas, a.k.a. Six-Hour Chickpeas. And totally worth that amount of planning ahead.
Adapted from http://graphics.boston.com/globe/magazine/2-4/food.shtml
( I made this in the crockpot for potluck Shabbat dinner at Arisia '09, but it really didn't come out as good as it does in the oven. Which means I need a larger casserole dish so I can make double batches. I also made it for Eric & Johanna's wedding potluck. )
Which is to say:
muffyjo was brainstorming last week about recipes and food planning, which reminded me that I am overdue in posting some of the awesome things I've done with this useful little (5.5qt? something over a gallon) appliance. So here are three.DUCK IN SLOW COOKER
Adapted from http://www.cooks.com/rec/view/0,1626,151178-245202,00.html
( I made this for Gilly's birthday luau )
CROCKPOT LAMB STEW
Adapted from http://southernfood.about.com/od/lambstewrecipes/r/bl115c11.htm
( I made this for Joel & Renee's sheva brachot )
REVITHIA STO FOURNO (OVEN-COOKED CHICKPEAS)
A.k.a. Magic Chickpeas, a.k.a. Six-Hour Chickpeas. And totally worth that amount of planning ahead.
Adapted from http://graphics.boston.com/globe/magazine/2-4/food.shtml
( I made this in the crockpot for potluck Shabbat dinner at Arisia '09, but it really didn't come out as good as it does in the oven. Which means I need a larger casserole dish so I can make double batches. I also made it for Eric & Johanna's wedding potluck. )